Recipe: Easiest loaf of bread

by - Monday, August 01, 2022



I tried breadmaking this weekend as I wanted some warm, crusty bread to go with my store brought pesto sauce. I dread any recipe that has active dry yeast ingredient in it as I always end up killing the yeast one way or another. Not with this recipe technique! The dry yeast will survive and you will get a nice pillowy rise and rustic bread texture when it’s all baked. 

Check out the recipe below. 



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